Amount of Total lipid (fat) in Peaches, dried, sulfured, uncooked
Fruits and Fruit Juices
In 100 g (Grams) of Peaches, dried, sulfured, uncooked there is 0.76 g of Total lipid (fat). Change amount
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Total lipid (fat)
Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Peaches, dried, sulfured, uncooked.
Oil, soybean lecithin
|
100 g
|
100%
|
Oil, hazelnut
|
100 g
|
100%
|
Oil, babassu
|
100 g
|
100%
|
Oil, sheanut
|
100 g
|
100%
|
Oil, cupu assu
|
100 g
|
100%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
100 g
|
100%
|
Shortening, household, lard and vegetable oil
|
100 g
|
100%
|
Oil, sunflower, linoleic, (partially hydrogenated)
|
100 g
|
100%
|
Shortening bread, soybean (hydrogenated) and cottonseed
|
100 g
|
100%
|
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)
|
100 g
|
100%
|
Oil, industrial, soy, refined, for woks and light frying
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
|
100 g
|
100%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
|
100 g
|
100%
|
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter
|
100 g
|
100%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
|
100 g
|
100%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
|
100 g
|
100%
|
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
|
100 g
|
100%
|
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
|
100 g
|
100%
|
Peaches, dried, sulfured, uncooked
Peaches, dried, sulfured, uncooked is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, dried, sulfured, uncooked are listed below.
Water
|
31.8 g
|
31.8%
|
Energy (calorie)
|
239 kcal
|
|
Energy (joule)
|
1000 kJ
|
|
Protein
|
3.61 g
|
3.61%
|
Total lipid (fat)
|
0.76 g
|
0.76%
|
Ash
|
2.5 g
|
2.5%
|
Carbohydrate, by difference
|
61.33 g
|
61.33%
|
Fiber, total dietary
|
8.2 g
|
8.2%
|
Sugars, total
|
41.74 g
|
41.74%
|
Sucrose
|
15.42 g
|
15.42%
|
Glucose (dextrose)
|
12.83 g
|
12.83%
|
Fructose
|
13.49 g
|
13.49%
|
Calcium, Ca
|
28 mg
|
0.03%
|
Iron, Fe
|
4.06 mg
|
|
Magnesium, Mg
|
42 mg
|
0.04%
|
Phosphorus, P
|
119 mg
|
0.12%
|
Potassium, K
|
996 mg
|
1.00%
|
Sodium, Na
|
7 mg
|
0.01%
|
Zinc, Zn
|
0.57 mg
|
|
Copper, Cu
|
0.364 mg
|
|
Nutrients in Peaches, dried, sulfured, uncooked